Thomas Jefferson

Of Grains and Domes: Jefferson and U. S. Capitol Building Design (Part 2)

After Thomas Jefferson returned to the United States in 1789, he began the extensive rebuilding of Monticello. He added the distinctive second-story octagonal dome that included design elements of the Halles aux Blés to become the first feature of its kind for an American residence. As president in 1805, Jefferson directed British-American architect Benjamin Latrobe (1764-1820) to construct the ceiling for the new Capitol Building’s House of Representatives chamber based on the Paris grain market design. Despite Latrobe’s concerns about leakage, Jefferson’s intentions to build “the handsomest room on the world” prevailed although it was destroyed when the British burned the Capitol in 1814. Latrobe applied similar principles in the design of the first cathedral in America, Baltimore’s Basilica of the Assumption (1806-1821) to form the skylit lumiere mysterieuse (mysterious light) that to this day still hovers above the altar.

Visiting Jefferson’s Monticello with family

The Founders’ grand visions for New World prosperity was translated into Charles Bulfinch’s neoclassical Federal Style design and decoration of the United States Capitol Building that featured numerous agrarian associations. The massive inner and outer domes crowning the original central 1800 structure were completed in the 1860s with an inner oculus that reveals an enormous fresco covering approximately 5,000 square feet, The Apotheosis of Washington (1865) by Italian-American artist Constantino Brumidi (1805-1880). The painting depicts George Washington enthroned amidst the heavenlies above six allegorical perimeter scenes. Brumidi’s Agriculture shows Ceres with a wreath of wheat and cornucopia perched atop a mechanical reaper assisted by a capped Young America who holds the reins of the horses. Flora gathers flowers nearby.

Constantine Brumidi, The Apotheosis of Washington—Agriculture (1865)

United States Capitol Building Rotunda Dome, Washington, D. C.

Architect of the Capitol Collection

Brumidi had trained at Rome’s Academy of St. Luke where he mastered trompe l’oeil (“fools the eye”) depiction of human forms on flat surfaces in three dimensions, and restored frescoes at the Vatican. His Summer in the House Appropriation Room’s four-panel Season’s series (1856) shows Ceres attended by cherubs who tend to an enormous grain sheaf and cornucopia. Bulfinch’s work influenced versatile Salem architect-woodcarver Samuel McIntire (1757-1811) whose designs of New England homes frequently featured sheaves of wheat and garlands for wall frieze and mantel ornamentation as well as for furniture.

Monticello Farming Exhibit

Of Grains and Domes: Thomas Jefferson and U. S. Capitol Building Design (Part 1)

“And the end of all our exploring / Will be to arrive where we started / And know the place for the first time.”  These lines from T. S. Eliot’s poem “Little Gidding,” first published in 1943, crossed my mind while driving cross-country this summer helping to move our son and family back to the Northwest from their year in Washington, D.C. My wife and I enjoy visiting the U.S. Capitol and surrounding city given the variety of sights and special events to take in. This trip was especially memorable as we visited National Defense University to witness son Karl’s graduation at Ft. McNair and learned more about his studies that focused on global food insecurity in the wake of the war between Russia and Ukraine. (His research paper, “Weaponizing Wheat: How Strategic Competition with Russia Threatens the U. S. Wheat Industry,” will be published this fall in National Defense University’s journal, Joint Force Quarterly.)

Following our time in D.C., we commenced the long journey home but traveled south from Virginia to Alabama and then west via Texas to Arizona and north to Washington to see relatives and friends. All along the way we visited sites related to various agrarian (and grandchildren) interests which provided discoveries shared in the following dozen posts. One memorable scene was our first view of the Grand Canyon’s southeast rim at day’s end. While not agricultural, I’ll offer it here in the spirit of Eliot’s “exploring.” In spite of the heat and gas prices we had a grand time with old and new friends that reaffirmed the many reasons America is such a special place. May we ever safeguard its democratic institutions and the magnificent lands that provision our country and much of the world.

                  Yours for spacious skies and amber waves, -Richard.


Some historians consider Thomas Jefferson’s application of restrained Enlightenment reason to culture and cultivation especially relevant to the “pursuit of happiness” he penned in the Declaration of Independence. Old World European conditions that had made gleaning a necessity for impoverished Europeans would not be the case for Americans. Pursuing happiness in the New World would bring new techniques to improve crops and livestock as well as construction of new roads, canals, and markets. As American minister to the Court of Versailles in the 1780s following Benjamin Franklin’s tenure in that crucial role, Jefferson traveled extensively throughout France with more on his mind than diplomacy.

Above: Halle aux Blés, Paris (Hall of Grain, 1808); aquatint on paper, 5 ¾ x 8 ¾ inches

Columbia Heritage Collection

In a letter to Lafayette from Nice, Jefferson wrote, “I am never satisfied with rambling through the fields and farms, examining the culture and cultivators, with a degree of curiosity which makes some mistake me to be a fool, and others to be much wiser than I am.” Heir to Newtonian science, Jefferson was ever fascinated by the prospect of a rational cosmos and the complexities of new mechanisms, yet grew anxious over the prospect of a machine age in America that might disturb the fragile equilibrium between Nature’s bucolic ideal and emerging notions of technological progress. These ambiguities represent an unresolved ambivalence in Jefferson’s thinking about nature and progress.

Benjamin Latrobe, “Sketch of the South Wing of the Capitol” (c. 1810)

Prints and Photographs Division, Library of Congress

In Paris Jefferson viewed Old Master works and paintings by Royal Academy artists at museums and salons as well as Roman antiquities at the Maison Carrée. Mindful of his new nation’s public spaces, Jefferson had special interest in Neoclassical architecture and carefully studied the design of numerous churches, palaces, and bridges. In August 1785, he accompanied Maria Cosway, wife of English artist Richard Cosway, on a tour of the Halles aux Blés, the city’s principal grain market. Jefferson was awestruck by the immense skylit dome covering the round structure’s bustling 130-foot diameter central court where buyers gathered throughout the year to bid on piles of grain and flour sacks. Famous domes of substantial size at Istanbul’s Hagia Sophia, the Roman Pantheon, and elsewhere were made of stone and brick, which would significantly complicate construction contemplated by Jefferson. The grain market’s dome, designed by Jacques Molinos and Jacques-Guillaume Legrand and completed in 1783, featured an innovative skeleton of laminated wood adapted from rural carpentry methods to frame enormous vertical windows of arched glass. The restored structure today is the Pinault Art Museum.

The Farm Novel

In the wake of industrialization and associated currents of social change, the farm novel appeared in the eighteenth century as a distinct genre beginning with works like Patrice Lacomb’s story of French-Canadian country life La Terre Paternelle (1846, later translated into English as The Ancestral Farm). A concurrent European phenomenon led to the appearance of numerous French “roman rustique,” German “Bauernroman,” and British Country Life titles. This “literature of the land” flourished in North America and Europe through the 1950s, and has been revived in the twenty-first century with the rise of “back to the land” and small-scale sustainable agriculture efforts. While rural locations in these novels has been as varied as the fictional characters who inhabit them, they generally share settings in a specific place where plots unfold that explore the human condition through protagonist struggle with the elements and urban influences. Notable works by such writers as Lacomb, O. E. Rølvaag, Willa Cather, and Louis Hémon are also characterized by use of vernacular language and accurate, detailed depiction of farming operations like tillage and harvest.

John Nash, Land Agitation in Ireland, The Graphic (September 20, 1880)

John Nash, Land Agitation in Ireland, The Graphic (September 20, 1880)

Association of the term “agrarian” with rural experience dates back to at least to second century BC Rome with tribune Tiberius Gracchus’s controversial Lex Sempronia Agraria (Agrarian Laws) which sought to redistribute public lands to the poor. In many contexts the term retained a land reform connotation into the modern era with published works containing the word before 1920 almost exclusively suggesting economic struggle. Nineteenth and early twentieth century books titles including the word deal with such topics as the agrarian “problem” (England), “outbreak” (Ireland), “disturbance” (Italy), and “distress” (India). The term has had similar connotations in America, where Solon J. Buck’s The Agrarian Crusade (1920) summarizes post-Civil War farmer political activism.

A different, more naturalistic and idealistic sense of the word emerges in the writings of Thomas Jefferson about yeoman farmers and with modern writers like Russell Lord and Wendell Berry. In the introduction to Agrarianism in American Literature (1969), author M. Thomas Inge identifies key tropes of this understanding to include religion (farmers reliance upon God and nature), romance (redemption through natural harmonies), and reciprocity (mutuality of healthy rural communities). These elements have long been expressed in art and literature, and inform present considerations of rural challenge and environmental sustainability.

George? Gregory, Hill (engraver), Harvesting in Scotland, Harper’s Bazar (February 16, 1878)

George? Gregory, Hill (engraver), Harvesting in Scotland, Harper’s Bazar (February 16, 1878)

Historian Florian Freitag (2013) writes of the genre’s significance in establishing the farm as a symbol of national identity and giving voice through rural discourse to enduring national values. Among such widely shared attitudes and tendencies are self-reliance and individualism, political conservatism and religious faith, and suspicion of city ways informed by a kind of primitivism. However, Freitag further notes national and cultural distinctives in farm novels. American authors, for example, have often written of impoverished immigrant settler families who seek prosperity on the broad expanses of the heartland. Québécois rustic literature generally affirms strong the agrarian community and religious identity among well-established farm families, while English Country Life novels tend to depict the peaceful “order and control” seen in well-tended, stone-fenced fields and the parish assembly.

Whites of Their Eyes, and White Lammas Wheat — The 2017 Northwest Colonial Festival and Early American Heritage Grains

With a state named for the first president, counties that honor Jefferson, Adams, and Franklin, and towns like Mt. Vernon, perhaps it was only time before the Northwest should host a full-blown Northwest Colonial Festival complete with Concord Bridge battle reenactments and Early American grain demonstration plots courtesy of WSU/Mt. Vernon and Palouse Colony Farm. You may recall from blogs posted earlier this year that in partnership with Glenn Roberts of Anson Mills, founder of Anson Mills in Columbia, South Carolina, and Stephen Jones and Steve Lyon at WSU/MV, we embarked on a marvelous adventure to (1) document specific grain varieties raised by George and Martha Washington, John and Abigail Adams, and other “Founding Farmers,” (2) find any samples that had been kept vital in US and world germplasm collections, (3) begin propigating them, and (4) share samples with the dedicated heritage-minded folks at Colonial Williamsburg, Mt. Vernon’s Living History Farm, and the National Arboretum in Washington, D. C.

Colonist Encampment, 2017 Northwest Colonial Festival; George Washington Inn, Port Angeles, Washington

Colonist Encampment, 2017 Northwest Colonial Festival; George Washington Inn, Port Angeles, Washington

Among our most recent partners in this special endeavor has been Dan and Janet Abbott, proprietors of the George Washington Inn, a five-star B&B situated on fifteen acres overlooking the Strait of Juan de Fuca between Washington State’s coastal communities of Sequim and Port Angeles. The inn is an incredible full scale replica of President Washington’s Virginia estate mansion with exquisite period interiors, only with updated conveniences! Lois and I were guests of the Abbotts this past winter and marveled at the meticulous care taken to develop the building and grounds as a tribute to the democratic ideals and legendary hospitality of the Washingtons and other Founders. We were even joined for a breakfast by General (Vern Frykholm) Washington himself in full uniform and in keeping with the occasion we supplied the Colonial White Lammas wheat flour for the pancakes. The Father of our Nation said he hadn’t tasted anything so delicious in over 200 years.

Dan and Janet spearheaded the first Northwest Colonial Festival in August, 2016, and with such an overwhelming public response made plans far in advance of this month’s August 10-11 event that attracted reenactors throughout the country including regiments of British regulars and American colonist soldiers. Dan and friends had built a model of the famous Concord Bridge just east of the inn and I’m happy to report that once again the patriots managed to drive the Redcoats back and claim victory. A vast encampment is set up along the long driveway from the Finn Road entrance and organizers and participants go out of their way to make for a family-friendly experience where kids can experience how colonial families lived, worked, played, and ate. There are games, music, marching soldiers, demonstrations on Early American printing, spinning and weaving, cooking, and a host of other crafts so you might want to mark calendars for August, 2018, in case you missed it this time around.

Early American Heritage Grain Plots; George Washington Inn, Port Angeles

Early American Heritage Grain Plots; George Washington Inn, Port Angeles

My special interest was in the grains of Early America and Dan invited Steve Lyon from WSU/Mt. Vernon and me to present on this topic at one of the afternoon sessions. We met folks who had come from as far away as Arizona and I especially enjoyed getting to know Dr. and Mrs. Benjamin (Mr. and Mrs. Gregg Hardy) Franklin from Utah who go to great length to fully dress and act the part. Dr. Franklin reminded me that his brother was a prominent New England farmer and that he had great interest in “agricultural improvement” by introducing new techniques to improve soil fertility and bringing new grain varieties to the colonies from Europe. I was heartened to hear that others who took part in the festival had heard of the work we had done this past year through Palouse Heritage to reintroduce Virginia White May wheat and Scots Bere barley to the National Arboretum and Colonial Williamsburg.  George Washington and Benjamin Franklin lauded the fertility of American soils in their correspondence, as did Thomas Jefferson when writing of the Piedmont region in his Notes on Virginia (1785). He also also famously proclaimed, “Those who labor in the earth are the chosen people of God,” and the haven of “substantial and genuine virtue.” Jefferson envisioned a vast network of yeoman farmers who would be rendered self-reliant and virtuous through possession of private property. Widespread appreciation for both commerce and cultural heritage grounded in religious values is evident in Early America’s many weekly and monthly newspapers and other popular publications.

Festival Celebrity Visitor Benjamin Franklin of Philadelphia, AKA Gregg Hardy of the Colonial Heritage Foundation

Festival Celebrity Visitor Benjamin Franklin of Philadelphia, AKA Gregg Hardy of the Colonial Heritage Foundation

Although a confirmed Philadelphia city-dweller, Franklin visited farms throughout the area and turned his scientific mind to experiments with grains and grasses and crop rotations. He famously proclaimed, “The great Business of the Continent is Agriculture,” carried on extensive correspondence with Scottish agricultural improver Henry Home, Lord Kames (1696-1782) and through interest and influence circulated ideas as well as seeds to promote more productive farming. Franklin was also the prime mover in establishing The Library Company of Philadelphia in 1731, predecessor of American public libraries, to promote members’ literary and political knowledge. Franklin served for a time as the organization’s librarian and gathered numerous agricultural titles that were widely circulated.

Agrarian allusions were common in the expressions of Franklin’s Poor Richard who observed that the divine call to “Places of Dignity and Honour” went forth to those who cared for land and livestock: “David keeping his Father’s Sheep,” “Shepherds feeding their Flocks,” and “Gideon from the Threshing Floor.” The same 1756 edition of the Almanack and Ephemeris offered verse that resonated with the prevailing Protestant work ethic of Franklin and his readers:

 

Learn of the Bees, see to their Toils they run

In clust’ring Swarms, and labour in the Sun:

…Unless you often plow the fruitful field,

 

No grain, but mix’d with Thistles it will yield.

…Plough deep, while Sluggards sleep;

And you shall have Corn, to sell and to keep.

 

The pithy sayings and light-hearted verse that made the Almanack a best-seller in colonial America reflect Franklin’s creed regarding liberty of persons as a “key freedom” so Americans could own property and enjoy the fruits of their labor in the philosophic tradition of John Locke and John Milton. But in Franklin’s view, such freedom should have reasonable limits since unrestrained personal liberty could transform into exploitation that threatened the public good through radically unequal distribution of wealth. While touring Scotland and Ireland in 1771, diplomat Franklin had seen firsthand the widespread abject poverty of the countryside which he attributed to absentee landlords and exploitive farming practices. He proposed an amendment to the Pennsylvania constitution of 1776 to limit the large concentrations of farmland and other property which he believed would be “destructive to the Common Happiness of Mankind.”

Franklin’s designs for paper currency in 1775 as an expression of growing spirit of American independence also incorporated familiar agrarian imagery. TRIBULATIO DITAT (Threshing Improves It) proclaimed the banner of a circular shield in the center his two-dollar bill that featured a flail above a sheaf of grain. Invoking the colorfully stirring rhetoric characteristic of Franklin, he described the image as symbolic of “enriching virtues” in an anonymous submission to the Pennsylvania Gazette: “…[T]ho at present we are under the flail, it blows, how hard soever, will be rather advantageous than hurtful to us: for they will bring forth every grain of genius in arts, manufactures, war and council, that are now concealed in the husk…. And threshing, in one of its senses, that of beating, often improves those that are threshed.”

Franklin United Colonies Flail and Sheaf Two-Dollar Bill (1775); Private Collection

Franklin United Colonies Flail and Sheaf Two-Dollar Bill (1775); Private Collection